Ready for a Strong 2009… Regardless of the Economy?

I recently learned that I’d made a bit of a faux pas. I used the word “recession” in an article I was asked to write for the newsletter that Zig Ziglar sends out every week.

It was an honest mistake. I wasn’t aware of his personal — and consequently, their corporate — policy to simply not use that word. It really got me thinking. After all, Zig has been responsible for mentoring and coaching thousands (tens of thousands? more?) of successful people to the top of their game.

So… from here on out, I’m dropping the word. It might seem like a silly or symbolic move, but I had already decided months ago that we — that is me (David Johnson) and my company (Epiphany Marketing) — weren’t participating in it.

So… we officially renamed the event that I’m privileged to be a part of next week with my good friend, Tom Ziglar. It’s new title is:

How to Attract Customers at Low Cost in this Tough Economy

Ziglar Webinar: How to Attract Customers at Low Cost in this Tough Economy
Ziglar Webinar: How to Attract Customers at Low Cost in this Tough Economy

And perhaps a better title would be, “in any economy.” The fact of the matter is that we’ve systemized some processes that any business can use — after all, it’s the very process we’ve used an honed for years in our consulting work — to bring in a steady stream of new prospects, clients and customers.

Sound good? You can do it.

In fact, the Ziglar organization has been kind enough to permit me to invite you to next week’s event.

Go watch the video clip of Zig Ziglar, Tom Ziglar and yours truly, then register. But do it quickly — the space won’t last long!

I’ll see you there next week!

It’s A New Day

Photo Credit:  Jayme Leita - BigStockPhoto
Photo Credit: Jayme Leita - BigStockPhoto

Setting political viewpoints and economics aside, today I am rejoicing.

Why?

In the last couple of weeks, I’ve thought long and hard about the issues faced by African-Americans in our culture. As a Caucasian male, I won’t pretend to have any real comprehension of what this is truly like. I spent most of my early childhood years in a suburb of Houston where racism was completely unknown — at least to me.

However, I’ll never forget the year I spent in Montgomery, Alabama. Many of my friends were African-Americans, and while I was completely bewildered by the culture shock I experienced, I did my best to try to develop an understanding for why — even as recently as the 1980s — racial tensions were unbelievably high.

That year changed my perspective forever. The bigotry that existed left an indelible impression on me. And it seemed clear to me that a lot of healing needed to occur — for all races involved — in order for there to be real progress.

And that’s why, today, as I sit and watch the pre-inaugural proceedings, something in me wells up with joy. I feel it in the air… I am thrilled for what the election and now the inauguration of Barack Obama  means to my African-American brethren.

A couple of weeks ago, my wife mentioned how much she enjoyed the song “It’s a New Day” by will.i.am. You must admit — it’s got a great hook. I downloaded the song from iTunes and we’ve enjoyed it ever since. The song seems to capture the feeling of victory that we should feel in this nation as an African-American reaches the highest office in the land.

Writing a post like this one may stir up feelings that I don’t intend in any who read it. Perhaps, if you’re an African-American, all I’ve done is reveal my real ignorance. If you’re not, you may feel as though I’m making too much of this event.

I don’t think we can make too much of it, but I’m also not ignorant enough to believe that there isn’t more healing needed. But I’m hoping that this goes a long way.

Feeding the Buffalo Wings Habit in Sarasota

In a previous post, we reviewed what were some really great hot wings in Sarasota at a restaurant called Wing Junction. Sadly, the last time I was by their location on Beneva Road, the store had closed. Perhaps the location wasn’t great — there was previously a Beef O’Brady’s in the same center that didn’t ultimately make it.

In any event, given the number of people who frequent this site looking for tips on buffalo wings in Sarasota, here are my top recommendations:

Wings N’ Things

This is the original classic restaurant. Their first location was out on Cortez Road West in Bradenton — just a little stretch west of 75th Street West. It was originally called “Sandy’s Wings N’ Things.”  They ultimately built a location — probably nearly 20 years ago now (although I can’t be certain) at Lockwood Ridge and Tallevast Road. It’s technically in Manatee County, but it has a Sarasota postal address.

The Wings

Really great flavor. The sauces here are — to me — the quintessential great wings flavor. If you like your wings hot, order the “napalm” setting. It tastes great and it’s nice and hot — but not too crazy. Their “TNT” setting is one step below the Napalm and also tastes great. I’ve heard that their “hot” and even their “mild” are also pretty good, but since I prefer mine hot I really couldn’t say from personal experience.  Pair up the wings with a “curly Q” (a piping hot stacked-high order of fresh-cut curly fries) and top the fries off with some vinegar and salt. Pure heaven. One of the other sides that they offer are some fried cheese cubes with some kind of a cherry mustard sauce. Wow. Makes my mouth water just thinkin’ about it.

A big surprise for me was that they actually have a menu.  Who knew?  I’d certainly never used it… until one day I convinced my wife to go along (she hates wings because they’re too much work).  She ordered a tuna salad sandwich.  Really… from a wings joint? In any event, she said it tasted like wings. Goes to show you… stick with the good stuff.

So… while a bit of a drive from Sarasota proper, it’s well worth it. Call ahead to order:  (941) 351-8005.

Wow… news flash: while visiting their website, I discovered they have a new 2nd location near Clark Road and Tamiami Trail on Gateway Avenue. I think this merits a personal visit from me so that I can confirm for you — my faithful readers — that the wings there are just as good as the other location. I’m sure I won’t be disappointed — even though the restaurant has changed hands over the years, the newer owners have done a great job! *February, 2010 Update* The new location didn’t make it. But I did grab wings at the store at Lockwood Ridge & Tallevast a couple of months ago. Great as ever!

Wings N Weenies

I’ll admit… the name was a turnoff for me for a long time. Why the heck would a restaurant that specializes in wings also advertise “weenies?” Oh well… I’m a marketer, so I’m extra picky about stuff like that.

In any case, the wings aren’t bad. Their location on Fruitville Road (in the “Sarasota Crossings” shopping center just a little ways down from Publix) is actually fairly close to my house. I’ll stop in for lunch once in a while because it’s close by.

The Wings

Not bad. The flavors are pretty good… a not-so-close 2nd to Wings N Things. Their “TNT” setting is my usual choice. It’s not the hottest, but the “Nuclear” setting — which is the hottest — just doesn’t have a great flavor in my opinion. The size is really great — they don’t skimp on the chicken here. If you come hungry, expect to eat well.  Their fries are also on the slightly-above-mediocre level.  All in all, a worthwhile stop.

A couple of other advantages — they deliver (with a relatively low minimum order), and they also have some really great personalities that work there. Expect to have a good time with whomever is waiting on you.

Others

I’ll write again a future post on some of the other joints in town. If you have a favorite, leave a comment below and let me know.  One thing I can say is that I’ve heard great stuff about the “Wing Factory” at 17th Street and Lockwood Ridge Road. A good friend and fellow wings addict had raved about it so we met there a couple of months ago for lunch. The wings were — quite frankly — terrible. The hot sauce had some kind of BBQ flavor mixed in with it. We chalked it up to the fact that the waitress/cook was on her first day. I went back a few weeks ago and had the same bad-tasting wings with a different new girl. So… I’m not sure what to say about it.  The owner is an awfully nice guy and they clearly work hard, so I’ll probably try them again and see if we can get to the bottom of the mystery BBQ flavor.

Now I’m Hungry

And since I have some errands to run today… who knows? Maybe a stop for wings is on the agenda!